Named Top 50 Vegetarian Restaurant in America
-Forbes 2019
Save the planet. Eat plants.
We are climate change activists who are educating guests on the enormous carbon foodprint that is created by livestock production. Although we closed our restaurant due to COVID in 2020, we are continuing our mission with Fig Foundation.
Look for upcoming Fig + Farro pop-ups at restaurants across the country!
Join us by eating less meat and enjoying food that's good for you and the planet. In December 2018, we attended the United Nations Conference on Climate Change in Poland as part of a business delegation sent by Climate Generation.
You can follow our adventures in food and climate on Instagram @figfarro
“If cows were a country, they would rank third in greenhouse gas emissions.”
Restoring our world’s trees lost to deforestation can reverse climate change. Starting December 2018, we have planted one tree for every customer with our planting partner, Trees for the Future. Read more here.
TOTAL TREES TO DATE: 71,014 trees planted!